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We have a new jam! Banana, dark chocolate ~70% cocoa~ and vanilla~!
And we added some ginger to rhubarb to make a Fiery Rhubarb Jam!
Yesterday we harvested the very first strawberry in our garden.
Dreaming of Strawberry Jam..
And peach jam..
These gooseberry will make the perfect jelly with strawberry, blackberry or maybe raspberry?
Our apple tree is abounding.
Wild roses petals will be harvested and dried this week end. When the apples are ready, we will make a stellar Apple Jelly with Wild Roses and Calvados!
Ice cream + banana chocolate jam, almond butter + banana chocolate jam sandwich, fresh butter croissant +banana chocolate jam, vanilla cake + banana chocolate jam, strawberries dipped in banana chocolate jam, cheesecake +banana chocolate jam….
Come on down to the Shipyard tonight, Banana gone Gourmet and Fiery Rhubarb are making their farmer’s market debut!